What is the main purpose of aromatized wines like vermouth?

Aromatized wines, such as vermouth, are specifically crafted to enhance the flavors of cocktails. Vermouth is infused with various botanicals, including herbs, spices, and citrus, which not only adds depth and complexity to its own flavor profile but also complements and elevates the other ingredients in mixed drinks. This characteristic makes vermouth a key component in many classic cocktails like the Martini and the Negroni, where its aromatic qualities can transform the overall drinking experience.

While vermouth can be enjoyed as a standalone drink, its primary role within the cocktail realm is to act as a flavor enhancer. This distinction illustrates why its formulation and purpose are more aligned with contributing to mixed drinks rather than serving as a replacement for hard spirits or functioning as a dessert wine.